Quick Chicken and Dumplings Recipe (Ready in 30 Min!)

Name: Quick Chicken and Dumplings Recipe (Ready in 30 Min!)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb boneless, skinless chicken breasts, diced; 4 cups chicken broth; 1 cup carrots, diced; 1 cup celery, diced; 1 onion, chopped; 2 cloves garlic, minced; 2 cups all-purpose flour; 1 tablespoon baking powder; 1 teaspoon salt; 2 tablespoons butter, melted; 1 cup milk

Highlighted under: Comfort Food

Savor the comforting flavors of home with this Quick Chicken and Dumplings recipe that’s ready in just 30 minutes. This easy and hearty dish combines tender chicken and fluffy dumplings in a savory broth, making it a perfect weeknight meal for busy families. Whip up this classic comfort food that everyone will love, and enjoy a warm, satisfying bowl in no time!

Created by

Josie Lambert

Last updated on 2025-11-29T08:47:38.484Z

This recipe is perfect for busy weeknights when you want to enjoy a home-cooked meal without spending hours in the kitchen.

A Hearty Family Meal

When it comes to weeknight dinners, finding a meal that pleases everyone can be a challenge. This Quick Chicken and Dumplings recipe not only simplifies the cooking process but also brings comfort to the table. The combination of seasoned chicken with tender dumplings in a savory broth makes for a family favorite that nourishes both body and soul. Kids love the fluffy dumplings, while adults appreciate the hearty flavors that remind them of home-cooked meals.

In just 30 minutes, this dish transforms your kitchen into a cozy haven. It’s perfect for busy evenings when time is limited yet the desire for a satisfying meal remains. With a minimal amount of prep and cooking time, you can whip up a delightful dish that sets the tone for a warm family gathering. Serve it up in bowls, and don't be surprised if there are requests for seconds!

Why Chicken and Dumplings?

Chicken and dumplings is a classic dish that transcends generations. This recipe beautifully retains the traditional essence of the dish while offering a quick and easy approach. The rich, creamy broth makes it a comfort food staple, especially during colder months. Each spoonful provides not just nourishment, but warmth that is essential for family bonding over meals.

Moreover, the versatility of this recipe allows for various adaptations. Feel free to add in seasonal vegetables or even switch up the spices to cater to your family’s taste. It’s a great way to use leftover chicken too! By incorporating new elements, you can make this dish your own while continuing to enjoy its comforting qualities.

Perfect for Meal Prep

One of the standout features of this Quick Chicken and Dumplings recipe is its suitability for meal prep. You can easily double the recipe, making it a great choice for busy weeks ahead. The ingredients are simple and can often be found in your pantry or freezer, making it convenient to cook up a batch whenever the craving strikes.

Moreover, leftovers can be stored in the refrigerator for several days, retaining their flavor and enhancing the dish with time. Reheat it on the stovetop or in the microwave for a quick lunch or dinner, ensuring that you always have a comforting meal ready to go when needed.

Ingredients

Gather the following ingredients:

For the Chicken and Broth

1 lb boneless, skinless chicken breasts, diced
4 cups chicken broth
1 cup carrots, diced
1 cup celery, diced
1 onion, chopped
2 cloves garlic, minced

For the Dumplings

2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
2 tablespoons butter, melted
1 cup milk

Make sure to have all ingredients ready before starting the cooking process.

Instructions

Follow these steps to prepare the dish:

Prepare the Broth

In a large pot, combine the chicken broth, diced chicken, carrots, celery, onion, and garlic. Bring to a boil over medium-high heat.

Make the Dumplings

In a bowl, mix together the flour, baking powder, and salt. Stir in the melted butter and milk until just combined. Drop spoonfuls of the mixture into the boiling broth.

Cook and Serve

Reduce heat to low, cover, and let simmer for about 15 minutes, or until dumplings are cooked through. Serve hot and enjoy!

Enjoy your delicious chicken and dumplings!

Nutritional Benefits

This Quick Chicken and Dumplings recipe not only serves up deliciousness but also offers a range of nutritional benefits. Chicken, being a lean protein, supports muscle health while providing essential nutrients like B vitamins and minerals. The addition of vegetables such as carrots and celery enhances not only the flavor but also the nutritional profile, adding fiber and vitamins that contribute to overall health.

This dish can be modified to fit various dietary needs as well. For example, you can substitute gluten-free flour for those with gluten sensitivities or even use plant-based proteins for a vegetarian version. Regardless of how you tweak the recipe, you can still capture the hearty essence that makes this meal satisfying.

Storage and Reheating Tips

Storing any leftovers from your Quick Chicken and Dumplings recipe? It's best to let it cool completely before transferring it to an airtight container. Store it in the refrigerator for up to three days, or freeze it for up to three months for longer storage. However, note that the dumplings may change in texture when thawed and reheated.

For reheating, gently warm it up on the stovetop, adding a splash of chicken broth or milk to restore the creamy consistency. This ensures you enjoy a delicious bowl just as satisfying as the first serving. The blend of flavors may even deepen, making your leftovers just as enticing!

Serving Suggestions

While the Quick Chicken and Dumplings are delicious on their own, consider pairing them with a fresh side salad or some crusty bread for added flavor and texture. A simple green salad dressed in lemon vinaigrette can provide a refreshing contrast to the richness of the dumplings, making for a well-rounded meal.

For an extra dash of flavor, sprinkle freshly chopped herbs like parsley or thyme over the top just before serving. This not only enhances the visual appeal of the dish but also adds a burst of freshness that elevates the comforting flavors of the chicken and dumplings.

Questions About Recipes

→ Can I use frozen chicken?

Yes, just ensure it is cooked through before serving.

→ What can I substitute for chicken broth?

Vegetable broth is a great substitute.