Easy Chicken Shepherd’s Pie

Name: Easy Chicken Shepherd’s Pie
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4.0
Ingredients: 1 lb cooked chicken, shredded; 2 cups mixed vegetables (carrots, peas, corn); 1 onion, chopped; 2 cloves garlic, minced; 1 cup chicken broth; 1 cup cream of chicken soup; 4 cups mashed potatoes; Salt and pepper to taste; 2 tbsp olive oil

Highlighted under: Comfort Food

Delight your family with this comforting Easy Chicken Shepherd’s Pie recipe. Packed with tender chicken, fresh veggies, and a creamy sauce, all topped with a fluffy potato layer, it’s a satisfying and wholesome meal perfect for any night of the week. Quick to prepare and sure to please, this dish is a must-try for busy home cooks looking for a delicious crowd-pleaser.

Created by

Josie Lambert

Last updated on 2025-11-29T08:47:43.648Z

This Easy Chicken Shepherd’s Pie is not just a dish; it’s a warm hug on a plate. The combination of flavors and textures from the chicken, vegetables, and creamy sauce will have everyone asking for seconds.

A Comforting Classic

Shepherd's pie is a timeless dish that has comforted families for generations. Originating from the United Kingdom, it has become a beloved staple in homes around the world. This Easy Chicken Shepherd’s Pie puts a delightful twist on the traditional recipe, using tender chicken instead of lamb or beef. The creamy filling combined with fluffy mashed potatoes creates a flavor and texture contrast that is irresistible.

This version is not only comforting but also quick to prepare. It’s ideal for families who want to enjoy a hearty meal without spending hours in the kitchen. The use of cooked chicken makes this meal a breeze, allowing you to throw it together in no time. Your family will appreciate the homey flavors, making it an instant classic at your dinner table.

Healthier and Wholesome

One of the standout features of this Easy Chicken Shepherd’s Pie is its inclusion of fresh vegetables. With a mix of carrots, peas, and corn, this dish brings not only vibrant colors to your plate but also essential nutrients. Vegetables provide vitamins and minerals that are important for maintaining overall health, making this recipe a wholesome choice for dinners.

Additionally, using shredded chicken presents a lean protein option. This dish balances comfort food with nutrition, ensuring that you won’t feel guilty enjoying a generous serving. Plus, incorporating healthy ingredients makes this shepherd's pie a great option for busy weeknights when you want a satisfying meal that the whole family will enjoy.

Versatile and Family-Friendly

One of the best aspects of this recipe is its versatility. You can easily customize the filling based on what you have on hand or your family's preferences. Whether you prefer more vegetables, a different protein, or even a different soup base, this dish allows for easy substitutions. It's also a fantastic way to use up leftover chicken or vegetables from previous meals.

Moreover, children love the creamy filling and cheesy mashed potato topping, making it an ideal meal for picky eaters. The combination of flavors and textures ensures that even the fussiest eaters will be asking for seconds. This Easy Chicken Shepherd’s Pie is tailored to please everyone at the table, turning dinner into a fun and delightful experience.

Ingredients

Gather the following ingredients to make this delightful shepherd’s pie:

Ingredients

1 lb cooked chicken, shredded
2 cups mixed vegetables (carrots, peas, corn)
1 onion, chopped
2 cloves garlic, minced
1 cup chicken broth
1 cup cream of chicken soup
4 cups mashed potatoes
Salt and pepper to taste
2 tbsp olive oil

Now that you have your ingredients ready, let’s move on to the preparation steps.

Instructions

Follow these steps to create your Easy Chicken Shepherd’s Pie:

Sauté the Vegetables

Heat olive oil in a large skillet over medium heat. Add chopped onion and garlic and sauté until fragrant and translucent, about 3-4 minutes.

Add Chicken and Veggies

Stir in the shredded chicken and mixed vegetables, then pour in the chicken broth and cream of chicken soup. Stir well to combine and season with salt and pepper.

Prepare the Potato Layer

Spread the chicken mixture evenly in the bottom of a baking dish. Top with a layer of mashed potatoes, smoothing it out to cover completely.

Bake the Pie

Bake in a preheated oven at 400°F (200°C) for 25-30 minutes, or until the top is golden brown.

Your shepherd's pie is now ready to be served!

Tips for Perfect Results

For the best results, ensure your mashed potatoes are creamy and well-seasoned. You can add cheese, butter, or even sour cream to your potatoes for extra richness and flavor. Additionally, letting the mashed potatoes sit for a few minutes after cooking allows them to firm up, making them easier to spread over the chicken mixture.

When assembling the pie, be generous with both the chicken and vegetable mix and the mashed potatoes on top. You want a thick and hearty pie that holds up well when served. Feel free to sprinkle some shredded cheese on top of the potatoes before baking for a crispy, cheesy finish.

Storing and Reheating

If you happen to have leftovers, this Easy Chicken Shepherd’s Pie stores well in the refrigerator. Cover it with plastic wrap or transfer it to an airtight container. It can last for up to three days. When you're ready to enjoy it again, simply reheat it in the oven at 350°F (175°C) until heated through, about 20-25 minutes.

For longer storage, consider freezing individual portions of the shepherd's pie. Just make sure to wrap it tightly in plastic wrap followed by aluminum foil to avoid freezer burn. When you're ready to serve, you can thaw overnight in the refrigerator and reheat in the oven or microwave for a comforting meal during busy days.

Serving Suggestions

For a complete meal, serve this Easy Chicken Shepherd’s Pie with a simple green salad on the side. A light vinaigrette can enhance the freshness of the salad, providing a nice contrast to the creamy pie. You might also consider some crusty bread or biscuits to help scoop up any leftover filling.

If you want to elevate your dining experience, pair it with a glass of white wine, such as a crisp Sauvignon Blanc, which complements the flavors beautifully. This can turn an ordinary family meal into a delightful occasion, making it a recipe to remember and enjoy for years to come.

Questions About Recipes

→ Can I use leftover turkey instead of chicken?

Absolutely! Leftover turkey works wonderfully in this recipe.

→ What can I serve with shepherd's pie?

This dish is hearty on its own but pairs nicely with a simple green salad.