Mini Jalapeno Popper Egg Rolls

Highlighted under: Comfort Food

Experience the ultimate fusion of flavors with these Mini Jalapeno Popper Egg Rolls! Crispy, golden-brown wrappers are filled with a creamy blend of cheese, spicy jalapenos, and savory bacon, delivering a delightful crunch in every bite. Perfect for parties or game day, these addictive bite-sized treats are sure to impress your guests and keep them coming back for more.

Josie Lambert

Created by

Josie Lambert

Last updated on 2025-12-09T00:04:55.935Z

A Flavor Explosion

Mini Jalapeno Popper Egg Rolls are not just a snack; they are a flavor-packed experience that combines the rich creaminess of cheese with the delightful kick of jalapenos. The addition of crispy bacon gives these egg rolls an irresistible savory depth, making each bite a perfect balance of textures and flavors. From the first crunch to the creamy interior, these egg rolls are sure to leave everyone craving more.

What makes these egg rolls truly special is their versatility. They can be enjoyed as an appetizer at parties, served as finger food during game day, or even as a fun family dinner option. Their bite-sized nature makes them easy to share, and they can be paired with various dipping sauces, enhancing their already delicious flavor.

Perfect for Any Occasion

Whether you’re hosting a big gathering or simply enjoying a quiet evening at home, Mini Jalapeno Popper Egg Rolls fit the bill. Their crispy exterior and gooey cheesy filling are sure to please everyone, regardless of age. This makes them an ideal choice for parties, picnics, and even potlucks, where you want to impress your guests without spending too much time in the kitchen.

Moreover, these egg rolls can be customized easily. If you want to dial down the heat, consider using milder peppers or reducing the amount of jalapenos in the filling. You can also play around with the cheese blend, adding in favorites like pepper jack for an extra kick or mozzarella for a milder flavor profile. The options are endless!

Cooking Tips

Frying the egg rolls to golden perfection is key to achieving that crunchy texture that everyone loves. Ensure the oil is hot enough before adding the egg rolls; if the oil isn’t hot, the egg rolls may absorb too much oil, resulting in a soggy texture. A safe way to test the temperature is to drop a small piece of the egg roll wrapper into the oil—if it sizzles and rises, you’re good to go!

Another excellent tip is to keep your filling chilled for a short time before using it. It will make the filling easier to handle and ensure that when you roll them up, they maintain their shape better during frying. Additionally, don't overcrowd the frying pan; cook in batches to guarantee even cooking and prevent temperature drop in the oil.

Ingredients

Ingredients for Mini Jalapeno Popper Egg Rolls

  • 2 cups cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked, crumbled bacon
  • 1/4 cup diced jalapenos (fresh or pickled)
  • 1 package egg roll wrappers
  • Oil for frying
  • Salt and pepper to taste

Mix all ingredients well before assembling.

Instructions

Prepare the Filling

In a mixing bowl, combine cream cheese, cheddar cheese, bacon, jalapenos, salt, and pepper. Mix until well blended.

Assemble the Egg Rolls

Place an egg roll wrapper on a clean surface. Add a spoonful of filling in the center and fold according to package instructions. Seal the edges with water.

Fry the Egg Rolls

Heat oil in a deep frying pan over medium heat. Fry the egg rolls in batches until golden brown, about 3-4 minutes each. Drain on paper towels.

Serve

Allow to cool slightly, then serve with your favorite dipping sauce.

Enjoy your delicious Mini Jalapeno Popper Egg Rolls!

Ideal Dipping Sauces

Pair these Mini Jalapeno Popper Egg Rolls with a variety of delicious dipping sauces that can elevate the flavor even further. Classic options like ranch or blue cheese dressing complement the spicy jalapenos perfectly, creating a harmonious blend of creamy and tangy flavors. If you're feeling adventurous, try a chipotle aioli or a sweet chili sauce for a unique twist.

For those who enjoy heat, consider serving them with a spicy salsa or a zesty hot sauce. The contrasting flavors will provide an exciting taste experience, pleasing those who appreciate a kick in their snacks. Experimenting with dips allows guests to customize their experience and find their favorite combinations!

Storing and Reheating

If you happen to have leftovers, storing your Mini Jalapeno Popper Egg Rolls is simple. Allow them to cool completely, then place them in an airtight container. They can be stored in the refrigerator for up to three days. For optimal flavor, reheat them in an oven or air fryer, which helps maintain that crispy texture, rather than using a microwave.

To reheat, preheat your oven to 375°F (190°C) and bake the egg rolls for about 10 minutes, or until they are heated through. If using an air fryer, set it to 350°F (175°C) and cook for approximately 5 minutes, checking at the halfway mark to ensure they don't overcook. This way, you can enjoy the crispy goodness again as if they were just made!

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Questions About Recipes

→ Can I bake these egg rolls instead of frying?

Yes, you can bake them at 400°F for about 15-20 minutes until golden brown.

→ Can I freeze the egg rolls before frying?

Yes, you can freeze them. Just make sure to separate each egg roll with parchment paper.

Mini Jalapeno Popper Egg Rolls

Experience the ultimate fusion of flavors with these Mini Jalapeno Popper Egg Rolls! Crispy, golden-brown wrappers are filled with a creamy blend of cheese, spicy jalapenos, and savory bacon, delivering a delightful crunch in every bite. Perfect for parties or game day, these addictive bite-sized treats are sure to impress your guests and keep them coming back for more.

Prep Time20 minutes
Cooking Duration15 minutes
Overall Time35 minutes

Created by: Josie Lambert

Recipe Type: Comfort Food

Skill Level: Intermediate

Final Quantity: 24 rolls

What You'll Need

Ingredients for Mini Jalapeno Popper Egg Rolls

  1. 2 cups cream cheese, softened
  2. 1 cup shredded cheddar cheese
  3. 1/2 cup cooked, crumbled bacon
  4. 1/4 cup diced jalapenos (fresh or pickled)
  5. 1 package egg roll wrappers
  6. Oil for frying
  7. Salt and pepper to taste

How-To Steps

Step 01

In a mixing bowl, combine cream cheese, cheddar cheese, bacon, jalapenos, salt, and pepper. Mix until well blended.

Step 02

Place an egg roll wrapper on a clean surface. Add a spoonful of filling in the center and fold according to package instructions. Seal the edges with water.

Step 03

Heat oil in a deep frying pan over medium heat. Fry the egg rolls in batches until golden brown, about 3-4 minutes each. Drain on paper towels.

Step 04

Allow to cool slightly, then serve with your favorite dipping sauce.

Nutritional Breakdown (Per Serving)

  • Calories: 200
  • Fat: 12g
  • Protein: 5g
  • Carbohydrates: 20g